Hommage au Fromage in Beilstein: Cheese and organic wine at Schlossgut
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Hommage au Fromage: A delightful evening for cheese and wine lovers
On November 28, 2026, the event space at Dippon’s in the Schlossgut Hohenbeilstein will transform into a meeting place for gourmets. During the cheese and wine tasting Hommage au Fromage, cheese maker Rick and organic winemaker Joscha combine artisanal knowledge, regional products, and selected organic wines into a diverse event experience.
Five cheeses, five wines, five enjoyable rounds
The evening begins at 7 PM. Following that, guests will be treated to a guided tasting in five rounds: Each round features a selected cheese and a matching organic wine. The program includes five organic hay milk cheeses from regional and international selections, as well as five appropriate wines from the organic winery Schlossgut Hohenbeilstein.
The combination of creamy, spicy, and characterful cheeses with carefully paired wines makes the evening a culinary journey of discovery. Cheese maker Rick and young winemaker Joscha Dippon provide insights into their products and show how flavors, aging, and wine accompaniment interact.
Atmosphere in the historical event space
The event space in the former press offers the perfect setting for the tasting. Amid historical ambience, winemaking history, and modern event planning, a personal atmosphere emerges where enjoyment and exchange are at the forefront. The limited number of seats fosters direct contact between hosts and the audience.
Who is the event for?
Hommage au Fromage is aimed at cheese fans, wine lovers, and anyone who wants to experience regional organic products in a special setting. It also serves well as a shared evening with friends or as an enjoyable gift idea, appealing to a cohesive target audience. The event management combines expert moderation with a relaxed tasting format and a clearly structured process.
Well prepared for the evening of enjoyment
The event lasts from 7 to 10 PM. Registration with billing address and desired number of participants is required. Tickets will be sent via email after payment. A free cancellation is possible up to two weeks before the date; later cancellations will incur the full costs.
Conclusion: An evening full of flavors and discoveries
Hommage au Fromage promises a delightful interplay of organic hay milk cheese, corresponding wines, and expert moderation. Those who appreciate regional specialties, a lively audience atmosphere, and an extraordinary setting will experience an evening rich in flavor at Schlossgut Hohenbeilstein. Register in time now and discover the five cheese-wine combinations live.
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